16-18 oz package of refrigerated sugar cookie dough
8 oz cream cheese, softened
7-8 oz jar of marshmallow creme
Pat cookie dough onto an ungreased pizza pan or cookie sheet. Bake at 350 degrees for 10 minutes, or until lightly browned and done.
Mix together softened cream cheese and marshmallow creme until well blended. Spread onto cooled cookie crust. Arrange fruit on top. Cover with plastic wrap or store in airtight container and place in fridge until ready to serve.